Training opportunities in the food sector
DLG TestService cooperates with the DLG Academy in the area of training and further education. This offers practical training for specialists and managers in the food industry. The seminars combine scientific principles with specific application skills and impart the latest know-how on quality, safety and innovation in food production.
The programme includes:
- Food industry: specialist knowledge on production, processing and marketing
- Sensory analysis: training courses on sensory analysis and product evaluation
- ProfiSeminars and Sensorikmanager®: advanced and certificate courses for food testing experts
- Quality management and quality assurance: methods and tools for the sustainable optimisation of processes
- Food technology and food law: current developments, legal requirements and technological trends
All DLG Academy training courses are characterised by their high practical relevance, experienced instructors and direct transfer to everyday working life.
The training courses are offered as face-to-face or online formats and can also be conducted individually as in-house training courses on request.